Skip to content

Cajun Pork Chops

October 6, 2013

I was never a fan of plain boring pork chops when I was a kid so I thought I just didn’t like pork chops in general. It wasn’t until I tried someone’s Cajun seasoned pork chop in a restaurant one time to realize that pork chops are good, they just need some flavor. This rub has some good kick to it and might be a bit too hot for those that don’t like the heat. This is another quick, easy recipe

Cajun Pork Chop

Difficulty: Easy
Prep Time: 15 min
Cook Time: 12-16 min
Total Time: 30ish min
Yield: 4 chops
Taste: Good (if you like pork chops)

Ingredients:
4 boneless pork chops
1 tbs paprika
1 tsp salt
1 tsp rubbed sage
1/2 tsp cayenne pepper
1/2 tsp black pepper
1/2 tsp garlic powder
Butter or oil if you intend to pan fry

Procedure:
1) If grilling, place grill on medium-high heat.
2) Combine seasonings in a shallow bowl and cover both sides of pork chop with seasoning mixture.
3) If pan frying, melt butter or oil in pan over medium heat.
4) Place chops on grill or in pan. Cook on both sides turning halfway until darkened. Should be about 6-8 minutes per side.

Source: I have no idea. I got this recipe a while ago.

Advertisements

From → Main Dish

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: